A very special christmas day at gibraltar - We will welcome you with a glass of sparkling wine and invite you to sit back and relax with your family and loved ones around a beautifully decorated table in our ballroom with delicious shared starter platters of fresh tiger prawns, sydney rock oysters, smoked & cured salmon and more, followed by a feast of traditional roasts, turkey a l’orange, glazed baked ham, slow cooked lamb shoulder and served with all the extra trimmings...turkey stuffing, mouth-watering salads and vegetables.

And to finish with a superb array of desserts, pudding with brandy sauce, fruit cake, yule log, mince pies, pavlova, chocolates or cheeses with a selection of teas and coffee ...or if you prefer, more bubbles!

CHRISTMAS LUNCH AT GIBRALTAR, Friday 25th December, 2020
$195 per person - children 12 & under $100

For reservations and further information please call 4862 8600
Please note - with Covid19 - bookings are essential and pre-paid

Served on Shared platters to your table


Fresh tiger prawns
Sydney rock oysters
Chef’s beetroot cured salmon & smoked salmon
Prosciutto wrapped rockmelon

Breadbasket - selection of locally baked seed & grain loaves, sourdough & flatbread


Turkey a l’orange
Baked marmalade glazed ham off the bone
Slow-cooked lamb shoulder with rosemary & mint
Traditional roast turkey stuffing
Yorkshire pudding


German potato salad
Seed & wild rice salad
Mixed baby lettuce leaf & pomegranate salad
Roasted potatoes, honey glazed baby carrots & steamed broccolini
Warm roasted pumpkin and rocket salad

Condiments & trimmings - cranberry & mint jelly, traditional gravy, orange glaze, mustards & chef’s salad dressings


Christmas pudding served with brandy sauce & fresh cream
Pavlova with fresh strawberries & blueberries
Christmas yule mousse log
Truffles & chocolates
Chef’s selection artisanal cheeses & crackers
Fruit mince pies
Traditional fruit cake

Selection of teas - coffee


White and red wine, sparkling wine, local beers, soft drinks